The Paris Marathon and The Color Run
On April 8, the famous Paris Marathon is held in the capital. This must-attend event for all running lovers will cross the French Capital.


On April 8, the famous Paris Marathon is held in the capital. This must-attend event for all running lovers will cross the French Capital.



During this month dedicated to fashion, cars are also dressed up with the Crossing of wintry Paris, January the 7th. Get ready for a parade of old cars in the streets of the capital. This is one of the must-see events for lovers of old cars in Paris.

Who says fashion says shops! And in this area, there is a lot to do in Paris, true temple of shopping.

Get ready to live Christmas, Monday, November 27th, a new Christmas market will be born in the district of Les Halles.

The Lido of Paris welcomes you in December for an extraordinary evening in its legendary cabaret located on the most beautiful avenue in the world, the Champs Elysees!
You will discover an extraordinary show called “Paris Merveilles”, created and directed by the famous Franco Dragone.
Our hotel is proud to have obtained the prestigious La Clef Verte ecolabel, a certification awarded by an external, independent organization that distinguishes establishments committed to an exemplary environmental approach.
What is an ecolabel?
An ecolabel is an official certification awarded to establishments that meet strict criteria in terms of respect for the environment and sustainable development. It certifies that an establishment implements eco-responsible practices aimed at reducing its ecological impact while guaranteeing quality service. The internationally recognized La Clef Verte ecolabel is specifically designed for tourist accommodations and restaurants that adopt sustainable management of their resources.
Our commitment to sustainable tourism
To maintain this demanding certification every year, our hotel must comply with a rigorous set of criteria. We have implemented a number of concrete actions, such as Responsible water management, by measuring and reducing our consumption to limit waste;
Progressive elimination of single-use plastics, favoring sustainable alternatives such as biodegradable or reusable materials;
The fight against food waste, through better inventory management and increased awareness among our teams and customers;
Preserving biodiversity, by adopting local initiatives that respect the surrounding flora and fauna.