Monet collector
The Marmottan Monet Museum recreates Claude Monet’s remarkable art collection.


The Marmottan Monet Museum recreates Claude Monet’s remarkable art collection.

The Musée Maillol welcomes the masterpieces of American Pop Art on the occasion of its collaboration with the Whitney Museum of American Art.

This Fall, Foire D’Automne becomes a special home edition of the Foire de Paris. This great event is a cocktail of good decoration and lifestyle ideas taking place from October 27 to November 5, 2017.

With over 500 participants from 60 countries, including over 200 renowned chefs and pastry chefs, the Salon du Chocolat is the must-see event for all chocolate lovers.

Every Saturday at nightfall throughout the summer, the gardens and groves of the Palace of Versailles come to life. After the Royal Serenade, a musical stroll through the King’s apartments and the Hall of Mirrors, wander among the paths of the palace gardens. Explore the groves, then enjoy the play of fountains and water features with enchanting lighting effects and music.

Drawing, painting, photography, installations … All aspects of the work of David Hockney are presented at the Centre Pompidou in an exceptional retrospective until 23 October.

Every summer, the banks of the Seine and the La Villette Canal Basin turn into a seaside resort.
Our hotel is proud to have obtained the prestigious La Clef Verte ecolabel, a certification awarded by an external, independent organization that distinguishes establishments committed to an exemplary environmental approach.
What is an ecolabel?
An ecolabel is an official certification awarded to establishments that meet strict criteria in terms of respect for the environment and sustainable development. It certifies that an establishment implements eco-responsible practices aimed at reducing its ecological impact while guaranteeing quality service. The internationally recognized La Clef Verte ecolabel is specifically designed for tourist accommodations and restaurants that adopt sustainable management of their resources.
Our commitment to sustainable tourism
To maintain this demanding certification every year, our hotel must comply with a rigorous set of criteria. We have implemented a number of concrete actions, such as Responsible water management, by measuring and reducing our consumption to limit waste;
Progressive elimination of single-use plastics, favoring sustainable alternatives such as biodegradable or reusable materials;
The fight against food waste, through better inventory management and increased awareness among our teams and customers;
Preserving biodiversity, by adopting local initiatives that respect the surrounding flora and fauna.